Single‐use Technology for the Production of Cellular Agricultural Products: Where are We Today?-Reference-Cited by-同舟云学术

Single‐use Technology for the Production of Cellular Agricultural Products: Where are We Today?

Published:2022-10-13 Issue:12 Volume:94 Page:2018-2025
ISSN:0009-286X
Container-title:Chemie Ingenieur Technik
language:en
Short-container-title:Chemie Ingenieur Technik

Author:

Schirmer Cedric¹^ORCID,Eibl Regine¹,Maschke Rüdiger W.¹^ORCID,Mozaffari Fruhar¹,Junne Stefan²^ORCID,Daumke Ralph³,Ottinger Melanie⁴,Göhmann Rüdiger⁵,Ott Christian⁶,Wenk Irina⁴,Kubischik Jens⁷,Eibl Dieter¹

Affiliation:

1. ZHAW Zurich University of Applied Sciences School of Life Sciences and Facility Management, Institute of Chemistry and Biotechnology Campus Grüental 8820 Wädenswil Switzerland

2. Technische Universität Berlin Bioprocess Engineering Ackerstraße 76 13355 Berlin Germany

3. PendoTECH/Mettler Toledo GmbH MTPRO Im Hackacker 15 8902 Urdorf Switzerland

4. Thermo Fisher Scientific Bioproduction Single Use Division, Unit 9 Atley Way NE23 1WA Cramlington United Kingdom

5. GEA Westfalia Separator Group GmbH Product Management Pharma/Chemicals Werner-Habig-Straße 1 59302 Oelde Germany

6. Schott AG Biotech Christoph-Dorner-Straße 29 84028 Landshut Germany

7. Thermo Fisher Scientific Biosciences Division Frankfurter Straße 129b 64293 Darmstadt Germany

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cite.202200092

Reference76 articles.

1. J.Haigh S. R.Schmidt J.Vicalvi C.Winterhalter 17th Annual Report and Survey on Biopharmaceutical Manufacturing Capacity and Production 17th ed. BioPlan Associates Inc. Rockville MD2020.

2. Intensified and Continuous mAb Production with Single-Use Systems

3. Cell-Based Therapy Manufacturing in Stirred Suspension Bioreactor: Thoughts for cGMP Compliance

4. Cellular agriculture in the UK: a review

5. I.Vural Gursel M.Sturme J.Hugenholtz M.Bruins Review and Analysis of Studies on Sustainability of Cultured Meat Wageningen Food & Biobased Research Wageningen2022.

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