Analysis of essential oils by HRGC/FTIR: Measurement of unresolved GC peaks
Author:
Publisher
Wiley
Subject
General Chemical Engineering
Reference7 articles.
1. The Hy-phen-ated Methods
2. and in “Progress in Essential Oil Research” (ed.), W. de Gruyter Verlag, Berlin, New York, (1986) 507.
3. Flavor analysis by HRGC/FT-IR: Cherimoya (Annona cherimolia, mill.) fruit volatiles
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Industrial Applications of GC/FT-IR;Practical Fourier Transform Infrared Spectroscopy;1990
2. Gc-ion trap detection and identification in essential oil analysis;Flavour and Fragrance Journal;1989-09
3. Gas chromatography with fourier transform infrared spectrometry for biomedical applications;Journal of Chromatography B: Biomedical Sciences and Applications;1989-08
4. Considerations and remarks on the analysis of anthemisNobilis L. Essential oil by capillary gas chromatography and “hyphenated” techniques;Journal of Chromatography A;1987-01
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