Amino acid profile and protein quality in tuber and leaf of Coccnia abyssinica (Lam.) (Cogn.) accessions of Ethiopia-Reference-Cited by-同舟云学术

Amino acid profile and protein quality in tuber and leaf of Coccnia abyssinica (Lam.) (Cogn.) accessions of Ethiopia

Published:2016-12-23 Issue:3 Volume:5 Page:722-729
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Sci Nutr

Author:

Ayalew Yenenesh¹,Retta Nigusse²,Desse Gulelat³,Mohammed Ali⁴,Mellesse Adey⁵

Affiliation:

1. Collage of Agriculture & Natural Resources; Department of Horticulture; Dilla University; Dilla Ethiopia

2. College of Natural Sciences; Center for Food Science and Nutrition; Addis Ababa University; Addis Ababa Ethiopia

3. Department of Food Science & Technology; Botswana collage of Agriculture; Gaborone Botswana

4. College of Agriculture and Veterinary Medicine; Department of Post-harvest Management; Jimma University; Jimma Ethiopia

5. Debrezeit Agricultural Research Center; Ethiopian Institute of Agricultural Research (EIAR); Debrezeit Ethiopia

Funder

Addis Ababa University

Dilla University

Publisher

Wiley

Subject

Food Science

Reference56 articles.

1. A Comparative study of nutrients and mineral molar ratios of some plant foods with recommended dietary allowances;Aberoumand;Advance Journal of Food Science and Technology,2010

2. The chemical composition of liquid and solid endosperm of ripe coconut;Adeyeye;Oriental Journal of Chemistry,2004

3. Nutritional and chemical value of Amaranthus hybridus L. leaves from Afikpo, Nigeria;Akubugwo;African Journal of Biotechnology,2007

4. Nutrient composition and effect of processing on antinutritional factors and mineral bioavail- ability of cultivated amochi in Ethiopia;Andargachew;Journal of Developmental Science,2011

Cited by 15 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Gel Rheological Properties and Storage Texture Kinetics of Starches Isolated from Anchote (Coccinia abyssinica (Lam.) Cogn.) Cultivars;Gels;2023-08-06

2. Integrative analysis of metabolome and genome-wide transcriptome reveal the flavor changes in apple (Malus pumila Mill) after the novel acaricide cyflumetofen application;LWT;2023-07

3. Potential Allergenicity Response to Moringa oleifera Leaf Proteins in BALB/c Mice;Nutrients;2022-11-07

4. Physicochemical, Morphological, Thermal, and Rheological Properties of Native Starches Isolated from Four Cultivars of Anchote (Coccinia abyssinica (Lam.) Cogn.) Tuber;Gels;2022-09-16

5. Effects of Varied Levels of Amino Acid-Rich Sweet Potato Composite on the Reproductive Performance of Rabbit Does Reared in the Tropics;Pakistan Journal of Nutrition;2022-01-15