Water stress in grapevine (Vitis viniferaL.)-Reference-Cited by-同舟云学术

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Water stress in grapevine (Vitis viniferaL.)

Published:2016-06-25 Issue: Volume: Page:412-421
ISSN:
Container-title:Water Stress and Crop Plants
language:
Short-container-title:

Author:

Procházková Dagmar¹,Jan Sumira²,Abd-Allah Elsayed Fathi³,Ahmad Parvaiz⁴

Affiliation:

1. Institute of Experimental Botany; Academy of Sciences of the Czech Republic; Prague Czech Republic

2. ICAR - Central Institute of Temperate Horticulture; Srinagar Jammu and Kashmir India

3. Plant Production Department, College of Food and Agricultural Sciences; King Saud University; Riyadh Saudi Arabia

4. Department of Botany; S.P. College; Srinagar Jammu and Kashmir India

Publisher

John Wiley & Sons, Ltd

Reference106 articles.

1. Four specific isogenes of the anthocyanin metabolic pathway are systematically co-expressed with the red colour of grape berries;Ageorges;Plant Sci,2006

2. Morphological, physiological and biochemical responses of plants to drought stress;Anjum;Afric J Agric Res,2011

3. Roles of glycine betaine and proline in improving plant abiotic stress resistance;Ashraf;Environ Exp Bot,2007

4. High resolution electronic absorption spectra of anisole and phenoxyl radical;Bayrakçeken;Spectro Acta,2003

5. Differential physiological and biochemical responses to drought in grapevines subjected to partial root drying and deficit irrigation;Beis;Euro J Agr,2015

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