1. The Formation of Oligosaccharides by Enzymic Transglycosylation;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22
2. Enzymic Synthesis of Polysaccharides;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22
3. Chemismus Der Organischen Katalyse;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22
4. Suggestions for a More Rational Classification and Nomenclature of Enzymes;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22
5. Determination of Raffinose and Kestose in Plant Products;Methods of Biochemical Analysis;2006-10-31