Decoding the microbiome and metabolome of the <i>Panchagavya</i> —An indigenous fermented bio‐formulation-Reference-Cited by-同舟云学术

Decoding the microbiome and metabolome of the Panchagavya —An indigenous fermented bio‐formulation

Published:2022-11-15 Issue:4 Volume:1 Page:
ISSN:2770-596X
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Author:

Muthukapalli Krishnareddy Prasannakumar¹^ORCID,Hirehally Basavarajegowda Mahesh²,Perumal Buela Parivallal¹,Devanna Pramesh³,Makali Eregowda Puneeth¹,Sarangi Aditya Narayan⁴,Kodihalli Govindaraju Manasa¹,Middha Sushil Kumar⁵,Banakar Sahana Nagaraj¹

Affiliation:

1. Plant PathoGenOmics Laboratory, Department of Plant Pathology University of Agricultural Sciences, GKVK Bangalore Karnataka India

2. Department of Genetics and Plant Breeding College of Agriculture, V. C. Farm Mandya India

3. Rice Pathology Laboratory All India Coordinated Rice Improvement Programme Gangavathi India

4. Molsys Scientific Pvt. Ltd Bangalore India

5. Department of Biotechnology Maharani Lakshmi Ammani Womens College Bangalore India

Publisher

Wiley

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/imt2.63

Reference43 articles.

1. A Critical Review on Panchagavya—A Boon Plant Growth;Tharmaraj K.;International Journal of Pharmaceutical and Biological Science Archive,2011

2. Influence of Bacteria Isolated From Panchagavya on Seed Germination and Seed Vigour in Wheat;Naik Nagaraj;Agricultural Science,2009

3. Plant Growth Promoting Bacteria from Cow Dung Based Biodynamic Preparations

4. Influence of Organic Sources of Nutrients on the Yield and Economics of Crops Under Maize Based Cropping System;Somasundaram E.;Journal of Applied Sciences Research,2007

5. Nutrient Management for Organic Farming: A Case Study

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