Levels of advanced glycation end products in gingival crevicular fluid of chronic periodontitis patients with and without type‐2 diabetes mellitus-Reference-Cited by-同舟云学术

Levels of advanced glycation end products in gingival crevicular fluid of chronic periodontitis patients with and without type‐2 diabetes mellitus

Published:2019-09-02 Issue:3 Volume:91 Page:396-402
ISSN:0022-3492
Container-title:Journal of Periodontology
language:en
Short-container-title:J Periodontol

Author:

Akram Zohaib¹,Alqahtani Fawaz²,Alqahtani Mana³,Al‐Kheraif Abdulaziz A.⁴,Javed Fawad⁵

Affiliation:

1. Department of Oral Restorative and Rehabilitative Sciences UWA Dental School The University of Western Australia Crawley WA Australia

2. Department of Prosthodontics School of Dentistry Prince Sattam Bin Abdul‐Aziz University Al‐Kharj Kingdom of Saudi Arabia

3. Faculty of Medicine University of Tabuk Tabouk Kingdom of Saudi Arabia

4. Dental Biomaterials Research Chair Dental Health Department College of Applied Medical Sciences King Saud University Riyadh Kingdom of Saudi Arabia

5. Department of Orthodontics Eastman Institute for Oral Health University of Rochester New York NY USA

Publisher

Wiley

Subject

Periodontics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/JPER.19-0209

Reference41 articles.

1. Periodontal Disease and Diabetes Mellitus: A Two-Way Relationship

2. Diabetes Mellitus and Periodontal Diseases

3. Gingival Crevicular Fluid Levels of Interleukin-1β and Glycemic Control in Patients With Chronic Periodontitis and Type 2 Diabetes

4. Periodontal Findings in Elderly Patients With Non-Insulin Dependent Diabetes Mellitus

5. Advanced Glycation End Products: A Link Between Periodontitis and Diabetes Mellitus?

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