Effect of superfine grinding on physical properties, bioaccessibility, and anti‐obesity activities of bitter melon powders-Reference-Cited by-同舟云学术

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Effect of superfine grinding on physical properties, bioaccessibility, and anti‐obesity activities of bitter melon powders

Published:2022-02-25 Issue:11 Volume:102 Page:4473-4483
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Zhu Ying¹²^ORCID,Bai Juan¹^ORCID,Qian Xiwen¹,Yang Xue¹,Zhou Xinyu¹,Zhao Yansheng¹,Dong Ying¹,Xiao Xiang¹

Affiliation:

1. School of Food and Biological Engineering Jiangsu University Zhenjiang China

2. State Key Laboratory of Food Science and Technology Jiangnan University Wuxi China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.11802

Reference51 articles.

1. Bitter melon (Momordica charantiaL.) bioactive composition and health benefits: A review

2. Suppressive effects of wild bitter gourd (Momordica charantia Linn. var. abbreviata ser.) fruit extracts on inflammatory responses in RAW 264.7 macrophages

3. Phenolic contents and antioxidant activities of bitter gourd (Momordica charantia L.) leaf, stem and fruit fraction extracts in vitro

4. Water-soluble and alkali-soluble polysaccharides from bitter melon inhibited lipid accumulation in HepG2 cells and Caenorhabditis elegans

5. Response of gut microbiota and inflammatory status to bitter melon (Momordica charantia L.) in high fat diet induced obese rats

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The effects of bitter melon (Momordica charantia) on anthropometric indices in adults: A systematic review and meta-analysis of randomized controlled trials;Prostaglandins & Other Lipid Mediators;2024-10

2. Innovative treatments for obesity and NAFLD: A bibliometric study on antioxidants, herbs, phytochemicals, and natural compounds;Heliyon;2024-08

3. Momordica charantia Bioactive Components: Hypoglycemic and Hypolipidemic Benefits Through Gut Health Modulation;Journal of Medicinal Food;2024-07-01

4. Fermented red rice improved the antioxidant activity, bioaccessibility of polyphenols, and lipid‐lowering activity in C. elegans;Food Bioengineering;2024-05-28

5. Impacts of superfine grinding on structural characteristics and lipid‐lowering effect of bitter melon polysaccharides;International Journal of Food Science & Technology;2024-04-12

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