Transitions to greater legume inclusion in cropland: Defining opportunities and estimating benefits for the nitrogen economy-Reference-Cited by-同舟云学术

Transitions to greater legume inclusion in cropland: Defining opportunities and estimating benefits for the nitrogen economy

Published:2019-06-14 Issue:4 Volume:8 Page:
ISSN:2048-3694
Container-title:Food and Energy Security
language:en
Short-container-title:Food Energy Secur

Author:

Squire Geoffrey R.¹^ORCID,Quesada Nora¹,Begg Graham S.¹,Iannetta Pietro P. M.¹

Affiliation:

1. James Hutton Institute Dundee UK

Funder

Scottish Government Strategic Research Programme

European Union's Horizon 2020 Research and Innovation Sustainable Food Systems (SFS) Programme-TRansition paths to sUstainable legume-based systems in Europe

Publisher

Wiley

Subject

Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Food Science,Forestry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fes3.175

Reference47 articles.

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2. Global patterns of nitrate storage in the vadose zone

3. Historical nectar assessment reveals the fall and rise of floral resources in Britain

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