Fragrance: emerging health and environmental concerns

Author:

Bridges Betty

Publisher

Wiley

Subject

General Chemistry,Food Science

Reference67 articles.

1. FDA/CFSAN: Office of Cosmetics and Colors; Consumer Complaints about Cosmetic Products: 1997 Annual Report (http://vm.cfsan.fda.gov/?dms/costop97.html); 1999 Annual Report (http://vm.cfsan.fda.gov/?dms/costop99.html)

2. EPA: Office of Pesticide Programs; Questions & Answers AllerCare? Product Recall: January 14 2000 (http://www.epa.gov/pesticides/citizens/allercareqs_a.htm)

3. EPA: Office of Pollution Prevention and Toxics; Non-confidential Information Submitted by Companies on Chemicals under the 1990, 1994, and 1998 Inventory Update Rule, December 14 1999 (http://www.epa.gov/opptintr/chemrtk/hpvcolst.htm)

4. The Scientific Committee on Cosmetic Products and Non-food Products Intended for Consumers: 1st Update of the Inventory of Ingredients Employed in Cosmetic Products. Section II: Perfume and Aromatic Raw Materials (http://europa.eu.int/comm/food/fs/sc/sccp/out131_en.pdf)

5. Opinion of the Scientific Committee on Cosmetic Products and Non-food Products Intended for Consumers (http://europa.eu.int/comm/food/fs/sc/sccp/out116_en.pdf)

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