The effect of phytosterol supplementation on lipid profile: A critical umbrella review of interventional meta‐analyses

Author:

Wang Le12ORCID,Feng Li3ORCID,Prabahar Kousalya4ORCID,Hernández‐Wolters Benjamin5ORCID,Wang Zhenxing6ORCID

Affiliation:

1. Department of Emergency Medicine People's Hospital of Huaiyin. Jinan Jinan China

2. The First Clinical College Nanjing University of Chinese Medicine Nanjing China

3. Department of Rehabilitation Medicine Jinan Huaiyin People's Hospital Jinan China

4. Department of Pharmacy Practice, Faculty of Pharmacy University of Tabuk Tabuk Saudi Arabia

5. School of medicine, University Center for Health Science, Universidad de Guadalajara Guadalajara Mexico

6. Department of Cardiovascular Medicine Affiliated Hospital of Nanjing University of Traditional Chinese Medicine Nanjing China

Abstract

AbstractDespite multiple investigations assessing the impact of phytosterol supplementation on serum lipid levels, there is still a great deal of debate regarding the benefits of this intervention in the management of dyslipidemia. Therefore, we aimed at clarifying this dilemma by conducting the present umbrella review of interventional meta‐analyses. Scopus, PubMed, Web of Science, and EMBASE were used to search for pertinent publications on the effect of phytosterol supplementation on the lipid profile in humans up to June 2023. To compute the overall effect size (ES) and confidence intervals (CI), the random‐effects model was used. The I2 statistic and Cochrane's Q‐test were applied to estimate the heterogeneity among the studies. Seventeen meta‐analyses with 23 study arms were included in the umbrella meta‐analysis. Data pooled from the 23 eligible arms revealed that phytosterol supplementation reduces low‐density lipoprotein cholesterol (LDL‐C) (ES = −11.47 mg/dL; 95% CI: −12.76, −10.17, p < 0.001), total cholesterol (TC) (ES = −13.02 mg/dL; 95% CI: −15.68, −10.37, p < 0.001), and triglyceride (TG) (ES = −3.77 mg/dL; 95% CI: −6.04, −1.51, p = 0.001). Subgroup analyses showed that phytosterol administration with dosage ≥2 g/day and duration over 8 weeks and in hypercholesterolemic subjects was more likely to decrease LDL‐C, TC, and TG. Phytosterol administration did not significantly modify HDL‐C (ES = 0.18 mg/dL; 95% CI: −0.13, −0.51, p = 258) levels when compared to controls. The present umbrella meta‐analysis confirms that phytosterol administration significantly reduces LDL‐C, TC, and TG, with a greater effect with doses of ≥2 g/day and treatment duration >8 weeks, suggesting its possible application as a complementary therapy for cardiovascular risk reduction. Further studies are needed to determine the efficacy of phytosterols in patients with specific health conditions, as well as to ascertain the adverse effects, the maximum tolerable dose, and the maximum recommended duration of phytosterol administration.

Publisher

Wiley

Subject

Pharmacology

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