Glyceollin Effects on MRP2 and BCRP in Caco-2 Cells, and Implications for Metabolic and Transport Interactions-Reference-Cited by-同舟云学术

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Glyceollin Effects on MRP2 and BCRP in Caco-2 Cells, and Implications for Metabolic and Transport Interactions

Published:2016-02 Issue:2 Volume:105 Page:972-981
ISSN:0022-3549
Container-title:Journal of Pharmaceutical Sciences
language:en
Short-container-title:Journal of Pharmaceutical Sciences

Author:

Chimezie Chukwuemezie,Ewing Adina,Schexnayder Chandler,Bratton Melyssa,Glotser Elena,Skripnikova Elena,Sá Pedro,Boué Stephen,Stratford Robert E.

Funder

National Institute on Minority Health and Health Disparities

U.S. Department of Health and Human Services

National Institutes of Health

Publisher

Elsevier BV

Subject

Pharmaceutical Science

Reference33 articles.

1. Assessing phytoestrogen exposure in epidemiologic studies: Development of a data base (United States);Horn-Ross;Cancer Causes Control,2000

2. Nutritional and health benefits of soy proteins;Friedman;J Agric Food Chem,2001

3. Commentary: Bioavailability of flavonoids and polyphenols: Call to arms;Hu;Mol Pharmacol,2007

4. Triple recycling processes impact systemic and local bioavailability of orally administered flavonoids;Dai;AAPS J,2015

5. Elicitor-induced accumulation of glyceollin and callose in soybean roots and localized resistance against Phytophthora megasperma F sp. Glycinea;Bonhoff;Plant Sci,1988

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4. Nonclinical safety assessment of PF614: A novel TAAP prodrug of oxycodone for chronic pain indication;Regulatory Toxicology and Pharmacology;2019-11

5. Acidity stress for the systemic elicitation of glyceollin phytoalexins in soybean plants;Plant Signaling & Behavior;2019-04-15

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