Hydration properties and water structure in aqueous solutions of native and modified cyclodextrins by UV Raman and Brillouin scattering-Reference-Cited by-同舟云学术

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Hydration properties and water structure in aqueous solutions of native and modified cyclodextrins by UV Raman and Brillouin scattering

Published:2018-03-25 Issue:6 Volume:49 Page:1076-1085
ISSN:0377-0486
Container-title:Journal of Raman Spectroscopy
language:en
Short-container-title:J Raman Spectrosc

Author:

Bottari C.¹²³^ORCID,Comez L.⁴,Paolantoni M.⁵,Corezzi S.⁶,D'Amico F.¹,Gessini A.¹,Masciovecchio C.¹,Rossi B.¹³^ORCID

Affiliation:

1. Elettra-Sincrotrone Trieste; S.S. 114 km 163.5, Basovizza Trieste 34149 Italy

2. Department of Physics; University of Trieste; Via A. Valerio 2 Trieste 34127 Italy

3. INSTM Local Unit, c/o Elettra-Sincrotrone Trieste; S.S. 114 km 163.5, Basovizza Trieste 34149 Italy

4. IOM-CNR c/o Department of Physics and Geology; University of Perugia; Via A. Pascoli Perugia 06123 Italy

5. Department of Chemistry, Biology and Biotechnology; University of Perugia; Via Elce di Sotto 8 Perugia I-06123 Italy

6. Department of Physics and Geology; University of Perugia; Via A. Pascoli Perugia 06123 Italy

Publisher

Wiley

Subject

Spectroscopy,General Materials Science

Reference48 articles.

1. Cyclodextrins and their applications in analytical chemistry

2. Introduction and General Overview of Cyclodextrin Chemistry

3. Review: A History of Cyclodextrins

4. A review on the use of cyclodextrins in foods

5. Cyclodextrin-based pharmaceutics: past, present and future

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