Assessing the physiological responses of the gastropod Crepidula fornicata to predicted ocean acidification and warming

Author:

Noisette Fanny12,Bordeyne François12,Davoult Dominique12,Martin Sophie12

Affiliation:

1. Sorbonne Universités, UPMC Univ. Paris 6, UMR 7144, Station Biologique de Roscoff; 29680 Roscoff Cedex France

2. CNRS, UMR 7144, Station Biologique de Roscoff; 29680 Roscoff Cedex France

Publisher

Wiley

Subject

Aquatic Science,Oceanography

Reference84 articles.

1. Ocean acidification: Setting the record straight;Andersson;Biogeosci. Discuss.,2011

2. Feeding responses of the gastropod Crepidula fornicata to changes in seston concentration;Barillé;Mar. Ecol. Prog. Ser.,2006

3. Barry , J. P. T. Tyrrell L. Hansson G. K. Plattner J. P. Gattuso 2010 2 260 In V. J. Fabry U. Riebesell L. Hansson J.-P. Gattuso Luxembourg Publications Office of the European Union

4. Elevated level of carbon dioxide affects metabolism and shell formation in oysters Crassostrea virginica;Beniash;Mar. Ecol. Prog. Ser.,2010

5. Effects of increased sea water concentrations of CO2 on growth of the bivalve Mytilus edulis L;Berge;Chemosphere,2006

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