Characterization of Carbonated Beverages Associated to Corrosion of Aluminium Packaging-Reference-Cited by-同舟云学术

Characterization of Carbonated Beverages Associated to Corrosion of Aluminium Packaging

Published:2015-12-02 Issue:1 Volume:29 Page:65-73
ISSN:0894-3214
Container-title:Packaging Technology and Science
language:en
Short-container-title:Packag. Technol. Sci.

Author:

Soares Beatriz Maria Curtio¹²^ORCID,Anjos Carlos Alberto Rodrigues²,Faria Taiane Bonfante¹,Dantas Sílvia Tondella¹

Affiliation:

1. Institute of Food Technology (ITAL); Packaging Technology Center (CETEA); Av. Brasil, 2880 - Jd. Chapadão CEP 13070-178 Campinas São Paulo Brazil

2. University of Campinas (UNICAMP), School of Food Engineering (FEA); Department of Food Technology (DTA); Rua Monteiro Lobato, 80 - Barão Geraldo CEP 13083-862 Campinas São Paulo Brazil

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Wiley

Subject

Mechanical Engineering,General Materials Science,General Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/pts.2187/fullpdf

Reference23 articles.

1. A review of metal release in the food industry;Jellesen;Materials and Corrosion,2006

2. Resolution No. 51 of 26 November 2010. On the migration of plastic materials, packaging and equipment intended to come into contact with food;Brazil. National Health Surveillance Agency;Official Journal of the Brazilian Republic. Brasília,2010

3. Commission Regulation (EU) No 10/2011 of 14 January 2011 on plastic materials and articles intended to come into contact with food;The European Commission;Official Journal of the European Union. Brussels,2011

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