Effects of the dietary approach to stop hypertension (DASH) diet on blood pressure, blood glucose, and lipid profile in adolescents with hemophilia: A randomized clinical trial-Reference-Cited by-同舟云学术

Effects of the dietary approach to stop hypertension (DASH) diet on blood pressure, blood glucose, and lipid profile in adolescents with hemophilia: A randomized clinical trial

Published:2020-10-29 Issue:1 Volume:9 Page:145-153
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Sci Nutr

Author:

Mahdavi Atena¹,Mohammadi Hamed²^ORCID,Foshati Sahar²^ORCID,Shokri‐Mashhadi Nafiseh²^ORCID,Clark Cain C. T.³^ORCID,Moafi Alireza⁴^ORCID,Rouhani Mohammad Hossein¹^ORCID

Affiliation:

1. Food Security Research Center and Department of Community Nutrition School of Nutrition and Food Science Isfahan University of Medical Sciences Isfahan Iran

2. Food Security Research Center and Department of Clinical Nutrition School of Nutrition and Food Science Isfahan University of Medical Sciences Isfahan Iran

3. Centre for Intelligent Healthcare Coventry University Coventry UK

4. Pediatric Hematology and Oncology Isfahan University of Medical Sciences Isfahan Iran

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fsn3.1972

Reference43 articles.

1. Dietary Approaches to Stop Hypertension (DASH): potential mechanisms of action against risk factors of the metabolic syndrome

2. Effects of the Dietary Approaches to Stop Hypertension (DASH) Diet on the Pressure-Natriuresis Relationship

3. Prevalence of Hypertension (HTN) and Cardiovascular Risk Factors in a Hospitalized Pediatric Hemophilia Population