Extrusion Foaming of Poly (lactic acid)/Soy Protein Concentrate Blends-Reference-Cited by-同舟云学术

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Extrusion Foaming of Poly (lactic acid)/Soy Protein Concentrate Blends

Published:2011-05-03 Issue:9 Volume:296 Page:835-842
ISSN:1438-7492
Container-title:Macromolecular Materials and Engineering
language:en
Short-container-title:Macromol. Mater. Eng.

Author:

Liu Bo,Jiang Long,Zhang Jinwen

Funder

United Soybean Board

National Research Initiative of the USDA Cooperative State Research, Education, and Extension Service

Publisher

Wiley

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry,General Chemical Engineering

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mame.201000449/fullpdf

Reference31 articles.

1. Foam extrusion of high density polyethylene/wood-flour composites using chemical foaming agents

2. Strategies for Processing Wood Plastic Composites with Chemical Blowing Agents

3. Mechanical properties of extrusion-foamed rigid PVC/wood-flour composites

4. Biodegradable foams of poly(lactic acid)/starch. II. Cellular structure and water resistance

5. Extrusion Foaming of Semi-Crystalline PLA and PLA/Thermoplastic Starch Blends

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1. Biodegradable and Biobased Polymers;Applied Plastics Engineering Handbook;2024

2. Flame-retardant and thermally-insulating tannin and soybean protein isolate (SPI) based foams for potential applications in building materials;Construction and Building Materials;2022-01

3. Tannin-furanic foams modified by soybean protein isolate (SPI) and industrial lignin substituting formaldehyde addition;Industrial Crops and Products;2021-09

4. Biobased foams for thermal insulation: material selection, processing, modelling, and performance;RSC Advances;2021

5. Preparation of fast‐degrading poly(lactic acid)/soy protein concentrate biocomposite foams via supercritical CO 2 foaming;Polymer Engineering & Science;2019-06-28

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