Assessments of Indigenous Peoples' Traditional Food and Nutrition Systems

Author:

McCune Letitia M.,Kuhnlein Harriet V.

Publisher

John Wiley & Sons, Inc.

Reference57 articles.

1. Use of plants for food and medicine by Native Peoples of eastern Canada;Arnason;Can J Bot,1981

2. Identifying Indigenous peoples for health research in a global context: a review of perspectives and challenges;Bartlett;Int J Circumpol Health,2007

3. Plasma glucose and insulin responses to traditional Pima Indian meals;Brand;Am J Clin Nutr,1990

4. CENTERS FOR DISEASE CONTROL AND PREVENTION National diabetes fact sheet: national estimates and general information on diabetes and prediabetes in the United States, 2011 Atlanta, GA U.S. Department of Health and Human Services

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