Nutritional Limitation Travels up the Food Chain-Reference-Cited by-同舟云学术

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Nutritional Limitation Travels up the Food Chain

Published:2008-10 Issue:4-5 Volume:93 Page:479-488
ISSN:1434-2944
Container-title:International Review of Hydrobiology
language:en
Short-container-title:Internat. Rev. Hydrobiol.

Author:

Boersma Maarten,Aberle Nicole,Hantzsche Florian M.,Schoo Katherina L.,Wiltshire Karen H.,Malzahn Arne M.

Publisher

Wiley

Subject

Aquatic Science,Ecology, Evolution, Behavior and Systematics

Reference60 articles.

1. Effects of nutrient recycling by zooplankton and fish on phytoplankton communities;Attayde;Oecologia,1999

2. Effects of nitrogen stressed algae on different Acartia species;Augustin;J. Plankton Res.,2006

3. The nutritional quality of P-limited algae for Daphnia;Boersma;Limnol. Oceanogr.,2000

4. Life at the edge: is food quality really of minor importance at low quantities;Boersma;Ecology,2002

5. Too much of a good thing: on stoichiometrically balanced diets and maximal growth;Boersma;Ecology,2006

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