Consumers’ Preference Heterogeneity for GM and Organic Food Products in Germany

Author:

Emberger-Klein Agnes1,Zapilko Marina2,Menrad Klaus1

Affiliation:

1. Chair of Marketing and Management of Biogenic Resources; Straubing Centre of Science/Weihenstephan-Triesdorf University of Applied Sciences; Petersgasse 18 94315 Straubing Germany

2. Straubing Centre of Science; Schulgasse 16 94315 Straubing Germany

Funder

EU-project Co-EXTRA

Publisher

Wiley

Subject

Economics and Econometrics,Agronomy and Crop Science,Animal Science and Zoology,Geography, Planning and Development,Food Science

Reference51 articles.

1. The market for geneticallymodified foods: Consumer characteristics and policy implications;Baker;International Food and Agribusiness Management Review,2002

2. Banik , I. Simons , J. 2008

3. BMEL (Bundesministerium für Ernährung und Landwirtschaft) http://www.bmel.de/SharedDocs/Downloads/Landwirtschaft/Pflanze/GrueneGentechnik/OhneGTSiegel/HintergrundInformationenOhneGTSiegel.pdf?_blob=publicationFile

4. How different are GM food accepters and rejecters really? A means-end chains application to yogurt in Germany;Boecker;Food Quality and Preference,2008

5. BÖLN (Bundesprogramm Ökologischer Landbau und andere Formen nachhaltiger Landwirtschaft) 2013 http://www.oekolandbau.de/fileadmin/redaktion/dokumente/journalisten/130817_Oekobarometer_2013_final.pdf

Cited by 16 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3