Properties and Biotechnological Applications of Acyl-CoA:diacylglycerol Acyltransferase and Phospholipid:diacylglycerol Acyltransferase from Terrestrial Plants and Microalgae-Reference-Cited by-同舟云学术

Properties and Biotechnological Applications of Acyl-CoA:diacylglycerol Acyltransferase and Phospholipid:diacylglycerol Acyltransferase from Terrestrial Plants and Microalgae

Published:2018-07 Issue:7 Volume:53 Page:663-688
ISSN:0024-4201
Container-title:Lipids
language:en
Short-container-title:Lipids

Author:

Xu Yang¹,Caldo Kristian Mark P.¹²,Pal-Nath Dipasmita³,Ozga Jocelyn¹,Lemieux M. Joanne²,Weselake Randall J.¹,Chen Guanqun¹^ORCID

Affiliation:

1. Department of Agricultural, Food and Nutritional Science; University of Alberta; 116 Street and 85 Avenue, Edmonton Alberta T6G 2P5 Canada

2. Department of Biochemistry; University of Alberta; 116 Street and 85 Avenue, Edmonton Alberta T6G 2H7 Canada

3. French Associates Institute for Agriculture and Biotechnology of Drylands, The Jacob Blaustein Institutes for Desert Research; Ben-Gurion University of the Negev, Sede Boqer Campus, Midreshet Ben-Gurion; 8499000 Israel

Funder

Alberta Innovates Bio Solutions

Canada Research Chairs

Natural Sciences and Engineering Research Council of Canada

Publisher

Wiley

Subject

Cell Biology,Organic Chemistry,Biochemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/lipd.12081/fullpdf

Reference222 articles.

1. Altered lipid composition and enhanced lipid production in green microalga by introduction of brassica diacylglycerol acyltransferase 2;Ahmad;Plant Biotechnology Journal,2015