Metabolic Characterization of Meat, Fish, and Soda Intake in Males: Secondary Results from a Randomized Inpatient Pilot Study-Reference-Cited by-同舟云学术

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Metabolic Characterization of Meat, Fish, and Soda Intake in Males: Secondary Results from a Randomized Inpatient Pilot Study

Published:2021-05-03 Issue:6 Volume:29 Page:995-1002
ISSN:1930-7381
Container-title:Obesity
language:en
Short-container-title:Obesity

Author:

Mitchell Cassie M.¹^ORCID,Piaggi Paolo¹^ORCID,O’Brien Diane M.²,Krakoff Jonathan¹,Votruba Susanne B.¹

Affiliation:

1. Obesity and Diabetes Clinical Research Section Phoenix Epidemiology and Clinical Research Branch National Institute of Diabetes and Digestive and Kidney DiseasesNational Institutes of Health Phoenix Arizona USA

2. Center for Alaska Native Health Research Department of Biology and Wildlife University of Alaska Fairbanks Fairbanks Alaska USA

Publisher

Wiley

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/oby.23167

Reference45 articles.

1. “Calories in, calories out” and macronutrient intake: the hope, hype, and science of calories

2. Global diet and health: old questions, fresh evidence, and new horizons

3. The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processing

4. Sugar-Sweetened Beverages and Weight Gain in Children and Adults: A Systematic Review from 2013 to 2015 and a Comparison with Previous Studies

5. Health Risks Associated with Meat Consumption: A Review of Epidemiological Studies

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