Unraveling The Impact of Isomerism on Enzymatic Polymerization of Furanic Polyesters

Author:

Silvianti Fitrilia1ORCID,Maniar Dina1ORCID,Agostinho Beatriz2ORCID,de Leeuw Tijn C.3ORCID,Pelras Théophile1ORCID,Dijkstra Lieke1,Woortman Albert J. J.1,Dijken Jur van1,Thiyagarajan Shanmugam4ORCID,Sousa Andreia F.25ORCID,Loos Katja1ORCID

Affiliation:

1. Macromolecular Chemistry & New Polymeric Materials Zernike Institute for Advanced Materials University of Groningen Nijenborgh 4 Groningen 9747 AG The Netherlands

2. CICECO—Aveiro Institute of Materials Department of Chemistry University of Aveiro Aveiro 3810‐193 Portugal

3. CarbExplore Research B.V. Groningen 9747 AA The Netherlands

4. Wageningen Food & Biobased Research Wageningen University & Research P. O. Box 17 Wageningen 6700 AA The Netherlands

5. Centre for Mechanical Engineering Materials and Processes Department of Chemical Engineering University of Coimbra Rua Sílvio Lima – Polo II Coimbra 3030–790 Portugal

Abstract

AbstractAs awareness of the environmental impact of fossil‐based polymers grows, the demand for biobased alternatives rises. In this context, combining eco‐friendly synthesis techniques with renewable resources is important to produce polymers efficiently and sustainably. Furandicarboxylic acid (FDCA) is one of the key building blocks for producing biobased polymers. However, most studies predominantly focus on 2,5‐FDCA, while FDCA encompasses other noteworthy isomers, namely, 2,4‐ and 3,4‐FDCA. The polymers derived from these two isomers have recently gained attention due to their promising properties. In this study, an environmentally friendly approach for producing biobased polyesters from 2,5‐, 2,4‐, and 3,4‐FDCA dimethyl ester isomers is proposed. The synthesis is conducted under greener conditions, utilizing Candida antarctica lipase B (CALB) enzyme as a biocatalyst. The performance of the enzyme is assessed, revealing CALB preference for polymerizing 2,5‐FDCA over 2,4‐ and 3,4‐FDCA dimethyl ester, which is elucidated by docking analysis. Moreover, CALB shows varying rates of cyclic oligomer formation for each isomer, favoring 2,5‐FDCA cyclization. The structure‐property relationship, encompassing the variation in isomeric structure, is evaluated through structural characterization, thermal analysis, and surface properties. This study primarily emphasized enzymatic polymerization and highlighted its versatility in accommodating different monomer isomeric substitutions.

Publisher

Wiley

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