Effects of application of rapeseed cake as organic fertilizer on rice quality at high yield level-Reference-Cited by-同舟云学术

Effects of application of rapeseed cake as organic fertilizer on rice quality at high yield level

Published:2021-09-12 Issue: Volume: Page:
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Zhou Tianyang¹²,Chen Liang¹²,Wang Weilu³,Xu Yunji³,Zhang Weiyang¹²,Zhang Hao¹²^ORCID,Liu Lijun¹²,Wang Zhiqin¹²,Gu Junfei¹²³^ORCID,Yang Jianchang¹²

Affiliation:

1. Jiangsu Key Laboratory of Crop Genetics and Physiology/Jiangsu Key Laboratory of Crop Cultivation and Physiology Agricultural College of Yangzhou University Yangzhou China

2. Jiangsu Co‐Innovation Center for Modern Production Technology of Grain Crops Yangzhou University Yangzhou China

3. Joint International Research Laboratory of Agriculture and Agri‐Product Safety, The Ministry of Education of China Yangzhou University Yangzhou China

Funder

National Basic Research Program of China

National Natural Science Foundation of China

Priority Academic Program Development of Jiangsu Higher Education Institutions

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.11518

Reference40 articles.

1. Soil Application of Boron and Zinc Influence Fruit Yield and Quality of Satsuma Mandarin in Acidic Soils