Affiliation:
1. State Key Laboratory of Food Science and Technology; Jiangnan University; Wuxi 214122 China
2. School of Food Science and Technology; Jiangnan University; Wuxi 214122 China
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference31 articles.
1. Fatty acid hydroperoxide lyase: a plant cytochrome P450 enzyme involved in healing and pest resistance;Noordermeer;ChemBioChem,2001
2. Fatty acid hydroperoxides pathways in plants. A review;Fauconnier;Grasas Aceites,1997
3. Lipoxygenase pathway in olive callus cultures (Olea europaea);Williams;Phytochemistry,2000
4. Lipoxygenase and hydroperoxide lyase activities in ripening strawberry fruits;Pérez;J Agric Food Chem,1999
5. Muller B Gautier A Dean C Kuhn JC Process for the enzymatic preparation of aliphatic alcohols and aldyhydes from linoleic acid, linolenic acid, or a natural precursor 1995
Cited by
14 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献