Sulfated glycosaminoglycans from crown‐of‐thornsAcanthaster planci– extraction and quantification analysis-Reference-Cited by-同舟云学术

Sulfated glycosaminoglycans from crown‐of‐thornsAcanthaster planci– extraction and quantification analysis

Author:

Bahrom Nur Afiqah¹,Sirajudeen K. N. S.²,Yip George W.³,Latiff Aishah A.⁴,Ghazali Farid Che¹

Affiliation:

1. Biomedicine Programme, School of Health Sciences Universiti Sains Malaysia Kubang Kerian 16150 Malaysia

2. Department of Chemical Pathology, School of Medical Sciences Universiti Sains Malaysia Kubang Kerian 16150 Malaysia

3. Department of Anatomy, Yong Loo Lin School of Medicine National University of Singapore, Singapore 117597 Singapore

4. Doping Control Centre Universiti Sains Malaysia Penang 11800 Malaysia

Publisher

Wiley

Subject

Food Science

Link

Reference39 articles.

2. Microscopical study of corallivores Crown‐of‐thorn Acanthaster planci;Bahrom N. A.;Ann. Microsc.,2011

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2. The value of geochemical signatures marine by-products, with highlights from taxonomies sea cucumbers, macroalgae and crown of thorns starfish;6TH INTERNATIONAL CONFERENCE ON ENVIRONMENT (ICENV2018): Empowering Environment and Sustainable Engineering Nexus Through Green Technology;2019