Protein extraction by reverse micelles: Studies on the recovery of horseradish peroxidase
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Reference34 articles.
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3. 1983. Enzymes, pp. 267-268. In: and (eds.), Methods of enzymatic analysis. 3rd edition, vol. (2). Verlag Chemie, Weinheim.
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5. Release and recovery of porcine pepsin and bovine chymosin from reverse micelles: a new technique based on isopropyl alcohol addition
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