Antimicrobial properties of 1‐monoacylglycerols prepared from undecanoic (C11:0) and undecenoic (C11:1) acid-Reference-Cited by-同舟云学术

Antimicrobial properties of 1‐monoacylglycerols prepared from undecanoic (C11:0) and undecenoic (C11:1) acid

Author:

Doležalová Magda¹,Janiš Rahula²,Svobodová Hana³,Kašpárková Věra²,Humpolíček Petr⁴,Krejčí Jiří²

Affiliation:

1. Department of Food Technology and Microbiology, Faculty of Technology, Tomas Bata University in Zlín, nám. T.G. Masaryka, Zlín, Czech Republic

2. Department of Fat, Tenside and Cosmetic Technology, Faculty of Technology, Tomas Bata University in Zlín, nám. T.G. Masaryka, Zlín, Czech Republic

3. Department of Environmental Protection Engineering, Faculty of Technology, Tomas Bata University in Zlín, nám. T.G. Masaryka, Zlín, Czech Republic

4. Tomas Bata University in Zlín, nám. T.G. Masaryka, Zlín, Czech Republic

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology

Link

Reference41 articles.

2. PURE α‐monoglycerides for industrial applications;Mouloungui Z.;Agro. Food. Ind. Hi‐Tech,1998

Cited by 21 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献