Structured lipids from rice bran oil and stearic acid using immobilized lipase from Rhizomucor miehei
Author:
Affiliation:
1. Department of Biochemistry & Nutrition, Central Food Technological Research Institute, Mysore, India
2. Department of Lipid Science & Traditional Foods, Central Food Technological Research Institute, Mysore, India
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.200700094
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