Effects of organic fertilisers and irrigation level on physical and chemical quality of industrial tomato fruit (cv. Nautilus)-Reference-Cited by-同舟云学术

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Effects of organic fertilisers and irrigation level on physical and chemical quality of industrial tomato fruit (cv. Nautilus)

Published:2009-09-29 Issue:15 Volume:89 Page:2608-2615
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Madrid Ramón,Barba Eva Maria,Sánchez Antonio,García Antonio Lino

Funder

Consejería de Ciencia, Tecnología, Industria y Comercio of CARM

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.3763/fullpdf

Reference39 articles.

1. Increasing cherry tomato yield using fish effluent as irrigation water in Northeast Brazil;Silva;Sci Hort,2006

2. Effect of irrigation methods, management and salinity of irrigation water on tomato yield, soil moisture and salinity distribution;Malash;Irrigat Sci,2008

3. Fertigation studies and irrigation scheduling in drip irrigation system in tomato crop;Singandhupe;Eur J Agron,2003

4. Ripening of mature-green tomato fruit slices;Mencarelli;J Am Soc Hort Sci,1988

5. Crop coefficients for drip-irrigated processing tomato;Hanson;Agric Water Manag,2006

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2. Impact of seedling grafting and Biochar soil treatment under conditions of reduction of the irrigation norm and chemical fertilizers amount on tomato growing;Acta Horticulturae;2024-03

3. Impact of biochar on the yield and nutritional quality of tomatoes (Solanum lycopersicum) under drought stress;Journal of the Science of Food and Agriculture;2023-03-08

4. Effects of Organic Fertilizer Application on Tomato Yield and Quality: A Meta-Analysis;Applied Sciences;2023-02-08

5. Drought and nitrogen stress effects and tolerance mechanisms in tomato: a review;Plant Nutrition and Food Security in the Era of Climate Change;2022

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