1. Graduate School of Science, Technology and Innovation Kobe University Kobe Japan
2. Biomolécules et Biotechnologies Végétales, EA 2106, Département of Agronomie, productions animale et végétale et agro‐alimentaire Université de Tours Tours France
3. LE STUDIUM Loire Valley Institute for Advanced Studies Orléans France
4. Engineering Biology Research Center Kobe University Kobe Japan
5. Biomass Engineering Program RIKEN Yokohama Kanagawa Japan