Feasibility of unsaturated fatty acid feedstocks as green alternatives in bio‐oil refinery

Author:

Jeon Jong Yeol1,Han Yohan12,Kim Young‐Wun12,Lee Youn‐Woo3,Hong Sukwon4,Hwang In Taek12ORCID

Affiliation:

1. Carbon Resources InstituteKorea Research Institute of Chemical Technology Daejon Republic of Korea

2. Department of Advanced Materials and Chemical EngineeringUniversity of Science and Technology Daejon Republic of Korea

3. School of Chemical and Biological Engineering & Institute of Chemical ProcessSeoul National University Seoul Republic of Korea

4. Department of ChemistryGwangju Institute of Science and Technology Gwangju Republic of Korea

Funder

National Research Foundation

Publisher

Wiley

Subject

Renewable Energy, Sustainability and the Environment,Bioengineering

Reference129 articles.

1. New perspectives for green and sustainable chemistry and engineering: Approaches from sustainable resource and energy use, management, and transformation

2. Bio‐based News Global vegetable oil production set to reach new peak. [Online]. (2018). Available:http://news.bio‐based.eu/global‐vegetable‐oil‐production‐set‐to‐reach‐new‐peak/[17 May 2018].

3. Fatty acid composition of vegetable oils and fats;Zambiazi RC;B CEPPA Curitiba,2007

4. Frost and Sullivan Report 2014 Annual Oleochemicals Market Outlook. [Online]. (2014). Available:http://www.frost.com/sublib/display‐report.do?id=9A72‐00‐03‐00‐00[1 June 2018].

5. Discrimination of processing grades of olive oil and other vegetable oils by monochloropropanediol esters and glycidyl esters

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