Approaches and determinants to sustainably improve crop production-Reference-Cited by-同舟云学术

Approaches and determinants to sustainably improve crop production

Published:2022-01-26 Issue:1 Volume:12 Page:
ISSN:2048-3694
Container-title:Food and Energy Security
language:en
Short-container-title:Food and Energy Security

Author:

Gojon Alain¹^ORCID,Nussaume Laurent²^ORCID,Luu Doan T.¹^ORCID,Murchie Erik H.³^ORCID,Baekelandt Alexandra⁴⁵^ORCID,Rodrigues Saltenis Vandasue Lily⁶^ORCID,Cohan Jean‐Pierre⁷^ORCID,Desnos Thierry²^ORCID,Inzé Dirk⁴⁵^ORCID,Ferguson John N.³⁸^ORCID,Guiderdonni Emmanuel⁹^ORCID,Krapp Anne¹⁰^ORCID,Klein Lankhorst René¹¹^ORCID,Maurel Christophe¹^ORCID,Rouached Hatem¹¹²^ORCID,Parry Martin A. J.¹³^ORCID,Pribil Mathias⁶^ORCID,Scharff Lars B.⁶^ORCID,Nacry Philippe¹^ORCID

Affiliation:

1. BPMP Institut Agro Univ Montpellier INRAE CNRS Montpellier France

2. UMR7265 Laboratoire de Biologie du Développement des Plantes Service de Biologie Végétale et de Microbiologie Environnementales Institut de Biologie Environnementale et Biotechnologie CNRS‐CEA‐Université Aix‐Marseille Saint‐Paul‐lez‐Durance France

3. School of Biosciences University of Nottingham Loughborough UK

4. Department of Plant Biotechnology and Bioinformatics Ghent University Ghent Belgium

5. VIB Center for Plant Systems Biology Ghent Belgium

6. Department of Plant and Environmental Sciences Copenhagen Plant Science Centre University of Copenhagen Frederiksberg Denmark

7. ARVALIS‐Institut du végétal Loireauxence France

8. Department of Plant Sciences University of Cambridge Cambridge UK

9. AGAP CIRAD Univ Montpellier INRAE Institut Agro Montpellier France

10. Institut Jean‐Pierre Bourgin INRAE AgroParisTech Université Paris‐Saclay Versailles France

11. Wageningen Plant Research Wageningen University & Research Wageningen The Netherlands

12. Department of Plant, Soil, and Microbial Sciences Michigan State University East Lansing Michigan USA

13. Lancaster Environment Centre Lancaster University Lancaster UK

Funder

H2020 Environment

Publisher

Wiley

Subject

Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Food Science,Forestry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fes3.369

Reference208 articles.

1. High Salinity Induces Different Oxidative Stress and Antioxidant Responses in Maize Seedlings Organs

2. Heat Stress during Flowering Affects Time of Day of Flowering, Seed Set, and Grain Quality in Spring Wheat

3. Association mapping reveals the genetic architecture of tomato response to water deficit: focus on major fruit quality traits

4. Detecting QTLs and putative candidate genes involved in budbreak and flowering time in an apple multiparental population

5. pho2, a phosphate overaccumulator, is caused by a nonsense mutation in a MicroRNA399 target gene;Aung K.;PlantPhysiology,2006

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