Induction of antroquinonol production by addition of hydrogen peroxide in the fermentation ofAntrodia camphorataS-29-Reference-Cited by-同舟云学术

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Induction of antroquinonol production by addition of hydrogen peroxide in the fermentation ofAntrodia camphorataS-29

Published:2016-06-03 Issue:2 Volume:97 Page:595-599
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Xia Yongjun¹,Zhou Xuan¹,Wang Guangqiang¹,Zhang Bobo²,Xu Ganrong²,Ai Lianzhong¹

Affiliation:

1. School of Medical Instrument and Food Engineering; University of Shanghai for Science and Technology; Shanghai 200093 China

2. Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology; Jiangnan University; Wuxi 214122 China

Funder

Natural Science Foundation of Shanghai

Hujiang Foundation of China

National Natural Science Foundation of China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference27 articles.

1. Antrodia camphorata (“niu-chang-chih”), new combination on medicinal fungus in Taiwan;Wu;Bot Bull Acad Sinica,1997

2. Chemical constituents of Antrodia camphorata submerged whole broth;Shao;Nat Prod Res,2008

3. Apoptosis of hepatocellular carcinoma cells induced by nanoencapsulated polysaccharides extracted from Antrodia camphorata;Chang;PLoS One,2015

4. Metabolites identification and multi-component pharmacokinetics of ergostane and lanostane triterpenoids in the anticancer mushroom Antrodia cinnamomea;Qiao Xang;J Pharm Biomed,2015

5. Antrodin C inhibits epithelial-to-mesenchymal transition and metastasis of breast cancer cells via suppression of smad2/3 and β-catenin signaling pathways;Kumar;PLoS One,2015

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1. El doble papel de las especies reactivas de oxígeno en el metabolismo celular;Mexican journal of technology and engineering;2022-04-29

2. Genetic evidence for the requirements of antroquinonol biosynthesis by Antrodia camphorata during liquid-state fermentation;Journal of Industrial Microbiology and Biotechnology;2021-11-15

3. The scaffold-forming steps of plant alkaloid biosynthesis;Natural Product Reports;2021

4. Terpenoids from the medicinal mushroom Antrodia camphorata: chemistry and medicinal potential;Natural Product Reports;2021

5. An increase in cell membrane permeability in the in situ extractive fermentation improves the production of antroquinonol from Antrodia camphorata S-29;Journal of Industrial Microbiology and Biotechnology;2020-02-01

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