Phytochemical compounds in sport nutrition: Synephrine and hydroxycitric acid (HCA) as examples for evaluation of possible health risks

Author:

Bakhiya Nadiya1,Ziegenhagen Rainer1,Hirsch-Ernst Karen I.1,Dusemund Birgit1,Richter Klaus1,Schultrich Katharina1,Pevny Sophie1,Schäfer Bernd1,Lampen Alfonso1

Affiliation:

1. Department of Food Safety; Federal Institute for Risk Assessment (BfR); Berlin Germany

Publisher

Wiley

Subject

Food Science,Biotechnology

Reference105 articles.

1. Dietary supplements and sports performance: herbals;Williams;J. Int. Soc. Sports Nutr.,2006

2. Multi-ingredient, caffeine-containing dietary supplements: history, safety, and efficacy;Gurley;Clin. Ther.,2015

3. Health Canada Advisory Not to Use Products Containing Ephedra or Ephedrine [Public Advisory] 2008 http://healthycanadians.gc.ca/recall-alert-rappel-avis/hc-sc/2008/13279a-eng.php

4. Final rule declaring dietary supplements containing ephedrine alkaloids adulterated because they present an unreasonable risk;FDA (U.S. Food and Drug Administration);Fed. Regist.,2004

5. Risikobewertung von Pflanzen und pflanzlichen Zubereitungen, Ephedra spp. (Meerträubel-Arten);BfR (Federal Institute for Risk Assessment);Wissenschaft.,2012

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