The effect of magnetized water on the oxidation reaction of phenol derivatives and aromatic amines by horseradish peroxidase enzyme
Author:
Affiliation:
1. Department of Chemistry, Faculty of Science Ferdowsi University of Mashhad Mashhad Iran
2. Research and Technology Center of Biomolecules, Faculty of Science Ferdowsi University of Mashhad Mashhad Iran
Publisher
Wiley
Subject
Biotechnology
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/btpr.3035
Reference44 articles.
1. HosodaH SogoshiN NakabayashiS.Surface enhancement of the magnetic field effect of water. Japan: Saitama University; 2004
2. Effects of High Magnetic Field on Water Surface Phenomena
3. GholizadehM Process of chemical reaction in magnetized solvents. In google Patent:2019. 2018/0117562A1.
4. Magnetohydrodynamic Cell for Magnetic Water Treatment
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2. Green synthesis of chromeno[2,3-c]pyrazoles and 4,4'-(arylmethylene)bis(1H-pyrazole-5-ols) via catalyst-free multicomponent reaction in magnetized distilled water;S AFR J CHEM-S-AFR T;2023
3. Thermal self-regulatory smart biosensor based on horseradish peroxidase-immobilized phase-change microcapsules for enhancing detection of hazardous substances;Chemical Engineering Journal;2022-02
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