The Durian

Author:

Ketsa Saichol,Wisutiamonkul Apinya,Palapol Yossapol,Paull Robert E.

Publisher

Wiley

Reference306 articles.

1. Effect of 1‐methylcyclopropene (1‐MCP) treatment on firmness and softening related enzymes of 'Sekaki’ papaya fruit during ripening at ambient;Ahmad A.;Sains Malaysiana,2013

2. Preparation of durian skin nanofibre (DSNF) and its effect on the properties of polylactic acid (PLA) biocomposites;Aimi M.N.N.;Sains Malaysiana,2015

3. Effect of Different Purification Techniques on the Characteristics of Heteropolysaccharide-Protein Biopolymer from Durian (Durio zibethinus) Seed

4. Chemical composition and molecular structure of polysaccharide-protein biopolymer from Durio zibethinusseed: extraction and purification process

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