1. Guidelines for bite mark analysis
2. Comparison of bitemarks in foodstuffs by computer imaging: a case report;Aboshi H.;Journal of Forensic Odontostomatology,1994
3. Bite marks in skin – mechanical factors;Barbenel J.C.;International Journal of Forensic Dentistry,1977
4. Comparison of bitemarks left in foodstuffs with models of the suspects dentitions as a means of identifying a perpetrator;Bernitz H.;Journal of Forensic Odontostomatology,2000
5. 3-D imaging and quantitative comparison of human dentitions and simulated bite marks