Pre‐incubation conditions determine the fermentation pattern and microbial community structure in fermenters at mild hydrostatic pressure-Reference-Cited by-同舟云学术

Pre‐incubation conditions determine the fermentation pattern and microbial community structure in fermenters at mild hydrostatic pressure

Published:2022-04 Issue:7 Volume:119 Page:1792-1807
ISSN:0006-3592
Container-title:Biotechnology and Bioengineering
language:en
Short-container-title:Biotech & Bioengineering

Author:

Ceron‐Chafla Pamela¹^ORCID,García‐Timermans Cristina²,de Vrieze Jo²³⁴,Ganigué Ramon²,Boon Nico²,Rabaey Korneel²⁵^ORCID,van Lier Jules B.¹,Lindeboom Ralph E. F.¹

Affiliation:

1. Sanitary Engineering Section, Department of Water Management Delft University of Technology Delft the Netherlands

2. Faculty of Bioscience Engineering, Center for Microbial Ecology and Technology Ghent University Ghent Belgium

3. Division of Soil and Water Management, Department of Earth and Environmental Sciences KU Leuven Leuven Belgium

4. Bio‐ and Chemical Systems Technology, Reactor Engineering and Safety (CREaS), Department of Chemical Engineering KU Leuven Leuven Belgium

5. Center for Advanced Process Technology for Urban Resource Recovery Ghent Belgium

Funder

Universiteit Gent

Horizon 2020 Framework Programme

Fonds Wetenschappelijk Onderzoek

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/bit.28085

Reference97 articles.

1. Exploration of the Effects of High Hydrostatic Pressure on Microbial Growth, Physiology and Survival: Perspectives from Piezophysiology

2. FabF Is Required for Piezoregulation of cis -Vaccenic Acid Levels and Piezophilic Growth of the Deep-Sea Bacterium Photobacterium profundum Strain SS9

3. Temperature dependence of microbial degradation of organic matter in marine sediments:polysaccharide hydrolysis, oxygen consumption, and sulfate reduction

4. Selective short-chain carboxylates production: A review of control mechanisms to direct mixed culture fermentations

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