Solvent recovery and partial deacidification of vegetable oils by membrane technology
Author:
Affiliation:
1. Department of Food Science, University of Illinois, 1302 West Pennsylvania Avenue, Urbana, Illinois 61801, USA
Publisher
Wiley
Subject
General Medicine
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/lipi.19960980104
Reference10 articles.
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4. Consider nanofiltration for membrane separations;Raman L. P.;Chem. Eng. Prog.,1994
5. Iwama A. andY.Kazuse: Process for the purification of crude glyceride oil compositions U. S. Pat. 4 414 157 (1983).
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