Metabolic rearrangements in grapevine response to salt stress
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John Wiley & Sons, Ltd
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1. Forcing vine regrowth under different irrigation strategies: effect on polyphenolic composition and chromatic characteristics of cv. Tempranillo wines grown in a semiarid climate;Frontiers in Plant Science;2023-05-09
2. Crop forcing technique and irrigation strategy modified the content and phenolic profile of cv. Tempranillo grape berries grown in a semi‐arid climate;Journal of the Science of Food and Agriculture;2023-04-15
3. Root Proteomic Analysis of Two Grapevine Rootstock Genotypes Showing Different Susceptibility to Salt Stress;International Journal of Molecular Sciences;2020-02-06
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