Ursolic acid and its esters: occurrence in cranberries and otherVacciniumfruit and effects on matrix metalloproteinase activity in DU145 prostate tumor cells-Reference-Cited by-同舟云学术

Ursolic acid and its esters: occurrence in cranberries and otherVacciniumfruit and effects on matrix metalloproteinase activity in DU145 prostate tumor cells

Published:2011-02-23 Issue:5 Volume:91 Page:789-796
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Kondo Miwako,MacKinnon Shawna L,Craft Cheryl C,Matchett Michael D,Hurta Robert A R,Neto Catherine C

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.4330/fullpdf

Reference33 articles.

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3. Phenol antioxidant quantity and quality in foods: Fruits;Vinson;J Agric Food Chem,2001

4. Anti- oxidant capacity as influenced by total phenolic and anthocyanin content, maturity and variety of Vaccinium species;Prior;J Agric Food Chem,1998

5. Feeding rats diets enriched in lowbush blueberries for six weeks decreases ischemia-induced brain damage;Sweeney;Nutr Neurosci,2002

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