Resistance to aerobic deterioration of total mixed ration silage: effect of ration formulation, air infiltration and storage period on fermentation characteristics and aerobic stability-Reference-Cited by-同舟云学术

Resistance to aerobic deterioration of total mixed ration silage: effect of ration formulation, air infiltration and storage period on fermentation characteristics and aerobic stability

Published:2007 Issue:1 Volume:88 Page:133-140
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Wang Fujin,Nishino Naoki

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference18 articles.

1. From Feeding to Feeding Systems

2. and , The Biochemistry of Silage. Chalcombe Publications, Bucks, UK. pp. 81–166 (1991).

3. New trends and opportunities in the development and use of inoculants for silage

4. Anaerobic lactic acid degradation during ensilage of whole crop maize inoculated with Lactobacillus buchneri inhibits yeast growth and improves aerobic stability

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