Author:
Graiver D.,Waikul L. H.,Berger C.,Narayan R.
Subject
Materials Chemistry,Polymers and Plastics,Surfaces, Coatings and Films,General Chemistry
Reference21 articles.
1. Handbook of Soy Oil Processing and Utilization; ; ; ; ; Eds.; American Soybean Association and the American Oil Chemists Society: St. Louis, MO, 1980; Chapters 1 and 2.
2. Functional properties of soy proteins
3. New Protein F;Nielson,1985
4. Molecular weight and amino acid composition of glycinin subunits
5. Protein Plastics from Soybean Products Action of Hardening or Tanning Agents on Protein Material
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