Effect of dose and food on the bioavailability of cefuroxime axetil
Author:
Publisher
Wiley
Subject
Pharmacology (medical),Pharmaceutical Science,Pharmacology,General Medicine
Reference12 articles.
1. Cefuroxime, a New Cephalosporin Antibiotic: Activity In Vitro
2. A comparison of oral cefuroxime axetil and oral amoxycillin in lower respiratory tract infections
3. The influence of food on the absorption of antimicrobial agents
4. The absolute bioavailability of oral cefuroxime axetil in male and female volunteers after fasting and after food
5. Influence of food and reduced gastric acidity on the bioavailability of bacampicillin and cefuroxime axetil.
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1. Enhancement of particle properties of cefuroxime sodium by simultaneous control of polymorph and uniform spherulites;Powder Technology;2024-02
2. Cefuroxime Axetil: An oral Prodrug of Cefuroxime Sodium;Asian Journal of Pharmacy and Technology;2023-11-22
3. Development and Optimization of Cefuroxime Axetil Nanosuspension for Improved Oral Bioavailability: In-Vitro and In-Vivo Investigations;BioNanoScience;2023-10-18
4. Clinical pharmacological considerations in an early intravenous to oral antibiotic switch: are barriers real or simply perceived?;Clinical Microbiology and Infection;2023-09
5. Pharmacokinetic Comparison and Bioequivalence Evaluation between a Newly Formulated Generic and the Brand Cefuroxime Axetil Tablets in Healthy Male Adult Fasting Subjects;Research Journal of Pharmacy and Technology;2022-05-30
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