Fodder development in sub‐Saharan Africa: An introduction

Author:

Boote Kenneth J.1ORCID,Adesogan Adegbola T.2,Balehegn Mulubrhan23ORCID,Duncan Alan4,Muir James P.5,Dubeux José C.B.6ORCID,Rios Esteban F.1

Affiliation:

1. Agronomy Dep., Univ. of Florida Gainesville FL 32611 USA

2. Feed the Future Innovation Lab for Livestock Systems Univ. of Florida Gainesville FL 32611 USA

3. Mekelle Univ. Mek'ele Tigray Ethiopia

4. International Livestock Research Institute Ethiopia and Global Academy of Agriculture and Food Security at Univ. of Edinburgh Edinburgh UK

5. Texas A&M AgriLife Research Tarleton State Univ. Stephenville TX 76401 USA

6. Univ. of Florida – North Florida Research and Education Center, Marianna Greenwood FL 32443 USA

Publisher

Wiley

Subject

Agronomy and Crop Science

Reference42 articles.

1. Herbage accumulation and nutritive value of mixtures of desho grass and Vicia spp. in southern Ethiopia;Abera M.;Agronomy Journal,2021

2. AU‐IBAR)African Union InterAfrican Bureau for Animal Resources ( (2016). Livestock policy landscape in Africa: A review. AU‐IBAR.https://www.au‐ibar.org/sites/default/files/2020‐11/doc_20160524_livestock_policy_lanscape_africa_en.pdf

3. Livestock feed resources in the West African Sahel;Amole T.;Agronomy Journal,2021

4. Productivity nutritive value and economic potential of irrigated fodder in two regions of Ghana;Amole T. A.;Agronomy Journal,2021

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