Polyunsaturated fatty acids and inflammation-Reference-Cited by-同舟云学术

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Polyunsaturated fatty acids and inflammation

Published:2015-09 Issue:9 Volume:67 Page:659-667
ISSN:1521-6543
Container-title:IUBMB Life
language:en
Short-container-title:IUBMB Life

Author:

Marion-Letellier Rachel¹,Savoye Guillaume¹²,Ghosh Subrata³

Affiliation:

1. INSERM Unit UMR1073, Rouen University and Rouen University Hospital; 22, Boulevard Gambetta Rouen Cedex 76183 France

2. Department of Gastroenterology; Rouen University Hospital; 1 Rue De Germont Rouen Cedex 76031 France

3. Division of Gastroenterology; University of Calgary; AB Canada

Publisher

Wiley

Subject

Cell Biology,Clinical Biochemistry,Genetics,Molecular Biology,Biochemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/iub.1428/fullpdf

Reference69 articles.

1. Diet, metabolites, and “western-lifestyle” inflammatory diseases;Thorburn;Immunity,2014

2. The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases;Simopoulos;Exp. Biol. Med. (Maywood),2008

3. Changes in consumption of omega-3 and omega-6 fatty acids in the United States during the 20th century;Blasbalg;Am. J. Clin. Nutr,2011

4. The opposing effects of n-3 and n-6 fatty acids;Schmitz;Prog. Lipid Res,2008

5. Prostaglandin D2 and sleep/wake regulation;Urade;Sleep Med. Rev,2011

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