The temperature profile of growth, death and yield of the starchconverting yeastLipomyces kononenkoae
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine,Genetics,Applied Microbiology and Biotechnology
Reference13 articles.
1. A note on the effect of growth temperature on the production of amylases by the yeastLipomyces kononenkoae
2. and , 1978. The Physiology of Thermotolerant Microorganisms (In Russian). Verlag “NAUKA”, Moscow.
3. Occurrence of two maximum temperatures for growth in yeasts
4. 1978. The effect of above-Optimal temperatures on bacteria and yeasts (In Russian). Izvestia Akademii Nauk SSR, Seria Biologitscheskaia, no. 4, 588–597.
5. Production of biomass and amylases by the yeast Lipomyces kononenkoae in starch-limited continous culture
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