Techniques for essential oil extraction from kaffir lime and its application in health care products

Techniques for essential oil extraction from kaffir lime and its application in health care products—A review

Published:2020-10-22 Issue:1 Volume:36 Page:5-21
ISSN:0882-5734
Container-title:Flavour and Fragrance Journal
language:en
Short-container-title:Flavour Fragr J

Author:

Suresh Anuja¹,Velusamy Sangeetha¹^ORCID,Ayyasamy Sudha¹,Rathinasamy Menaha¹

Affiliation:

1. Department of Food Technology Kongu Engineering College Erode India

Publisher

Wiley

Subject

General Chemistry,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ffj.3626

Reference89 articles.

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2. Microencapsulation of Kaffir Lime Oil and Its Functional Properties

3. Extraction of Citrus hystrix DC (Kaffir Lime) essential oil using automated steam distillation process: Analysis of volatile compounds;Automatik W;Malaysian J Anal Sci,2013

4. Optimized extraction condition and characterization of pectin from kaffir lime (Citrus hystrix);Shaha RK;Res J Agr Forest Sci,2013

5. Hepatoprotective effect of leaf extracts from Citrus hystrix and C. maxima against paracetamol induced liver injury in rats

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