Inoculant effects on fermentation characteristics, nutritive value, and mycotoxin concentrations of bermudagrass silage

Author:

Gouvêa V.N.1,Vendramini J.M.B.2ORCID,Sollenberger L.E.3ORCID,Oliveira F.C. Leite4ORCID,Dubeux J.C.B.5,Moriel P.2,Cecato U.4,Soares Filho C. V.6ORCID,Sanchez J.M.D.2,Yarborough J.K.2,Kuhawara F.7

Affiliation:

1. Clayton Livestock Research Center New Mexico State University Clayton NM 88415

2. Range Cattle Research and Education Center University of Florida, Ona FL 33865

3. Agronomy Department University of Florida Gainesville FL 32611‐0500

4. Animal Science Department Universidade Estadual de Maringa Maringa PR Brazil 87020

5. North Florida Research and Education Center University of Florida Marianna FL 32446

6. Universidade Estadual Paulista Aracatuba SP Brazil 16050

7. Universidade do Oeste Paulista Presidente Prudente SB Brazil 19050

Publisher

Wiley

Subject

Plant Science,Soil Science,Agronomy and Crop Science

Reference34 articles.

1. Adesogan A. T.(2006).Factors affecting corn silage quality in hot and humid climates. 17th Florida Ruminant Nutrition Symposium Gainesville FL. 29–30 Jan. 2006.Gainesville FL:University of Florida. p.108–127.

2. The Influence of Treatment with Dual Purpose Bacterial Inoculants or Soluble Carbohydrates on the Fermentation and Aerobic Stability of Bermudagrass

3. Effect of microbial inoculants on the quality and aerobic stability of bermudagrass round-bale haylage

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